7AM-11AM
Fruit Plate | 15
k&j orchards (seasonal)
House-Cured Scottish Salmon | 23
pickled onions, farm egg, dill cream cheese, lemon, model bakery english muffin
House-Made Granola | 16
choice of milk, greek or plain yogurt, california berries, dried fruit, shredded coconut
Avocado Toast | 21
poached egg, creamy avocado, multi-grain toast, pickled vegetables, arugula
Seasonal Omelet | 23
foraged mushrooms, vella dry jack cheese, wilted greens, crispy fingerling potatoes
Breakfast Sandwich | 25
organic egg any style, cheddar cheese, model bakery english muffin, crispy fingerling potatoes, choice of bacon or chicken apple sausage
Classic Breakfast | 24
(2) eggs any style, crispy fingerling potatoes, toast, choice of bacon or chicken apple sausage
Chilaquiles | 21
organic sunnyside egg, house-made salsa, crispy tortilla chips, cilantro, crème fraiche, queso fresco, choice of chicken or chorizo
Heritage Oak Eggs Benedict | 25
crispy pork belly, roasted king trumpet mushroom, kale, lemon hollandaise, parsley
Brioche French Toast | 21
blueberry compote, vanilla mascarpone, almond crumble, mint
Applewood Smoked Bacon | 8
Chicken Apple Sausage | 8
(2) Farm eggs – your choice of preparation | 7
Crispy fingerling potatoes - garden thyme & caramelized onions | 6
Swanton farms strawberries - saba & basil | 10
Wild Mushrooms & Wilted Greens | 8
Blackberry muffin | 6
Model Bakery English muffin | 5
Toasted whole wheat, brioche, or sourdough | 4
Gluten free sourdough | 5
California Mimosa |$12
Peach Bellini| $12
Heritage Bacon Bloody Mary| $14
Lavazza drip coffee| $10
small pot [serves 2 cups]
Harney & Sons tea| $5
Americano| $5
Cafe latte| $6
Cappuccino| $6
Cafe mocha| $6
Additional espresso shot| $5
Fresh squeezed grapefruit juice| $7
Assorted soft drinks| $5
Berry smoothie| $11
Green smoothie| $11
Everyday 11AM-9:30PM
Mushroom Soup | 17
truffle fontina grilled cheese, chives
Organic Mixed Greens | 16
k&j orchard fruit, candied walnuts, balsamic vinaigrette
Blue Cheese Salad | 18
shaved apples, fennel, arugula, pistachio's, blue cheese dressing
Flat Bread | 22
goat cheese, pear, prosciutto, caramelized onions, arugula
Add to any salad
organic chicken breast | 14
salmon | 18
Marinated Olives | 11
Hummus | 15
chili lemon & dill cucumber, pita bread
Cheese & Charcuterie | 50
local & imported cheese, cured meats, local honey, pickled vegetables, crostini
Guacamole | 17
pickled jalapeños, lemon crema, house-made tortilla chips
Burrata | 18
pear chutney, grilled baguette
Crispy Chicken Wings | 16
spicy aioli, fresh herbs, peanuts, lime
Fish Tacos | 23
beer battered cod, corn tortilla, house-made cole slaw, pico de gallo, chipotle aioli, cilantro, lime
Grilled Cheese | 18
aged cheddar, gruyere, brioche, seasonal soup
Chicken Club | 25
grilled chicken, applewood smoke bacon, avocado, little gem lettuce, tomato, pickled onions, spicy aioli, crispy fries
Heritage Oak Burger | 24
grass-fed beef, little gem lettuce, house-made pickled onions, tomato, steak fries
add cheddar | 3
add bacon | 4
add mushrooms| 4
Roasted Chicken | 34
braised fennel, roasted potatoes, chimichurri
Salmon| 36
charred onion puree, baby carrots, brussels sprouts, lemon aioli
Steak Frites | 52
11oz new york strip, foraged mushrooms, red wine-onion marmalade, crispy fries
Cavatelli Pasta | 27
butternut squash, parmigiano-reggiano, hazelnut, sage
Sliced Seasonal Fruit| 15
French Fries | 10
Truffle Parmesan Fries | 12
Aioli Sides | 2 each
spicy sriracha / black garlic / truffle / chipotle
Fresh Baked Cookies | 9
Milkshakes | 10
chocolate, vanilla, strawberry, espresso
Berry / Green smoothie | 12
seasonal fruits and vegetables
9:30PM - 7AM
Ham & Cheese Sandwich | 18
house cured ham, cheddar cheese, kettle chips
Caesar Wrap | 18
grilled chicken, romaine lettuce, house-made caesar dressing, pickled onions,
spinach tortilla, kettle chips
Mixed Green Salad | 16
mixed greens, candied walnuts, parmesan reggiano, vinaigrette
Cheese & Charcuterie Board | 50
local & imported cheeses, cured meats, local honey, pickled vegetables, crostini
Domaine Chandon, Brut, California NV | 17
Domaine Chandon, Rosé, California NV | 17
Schramsberg, Blanc De Blancs, Brut, North Coast 2021| 25
Sauvignon Blanc, Ghost Block, Yountville 2023 |16
Chardonnay, Post & Beam, Carneros 2023 | 20
Grenache, Poe 'Split Rock Ranch' Mendocino 2022 | 16
Pinot Noir, Admire, Sonoma County 2023 | 23
Cabernet Sauvignon, Sinegal 'Details', Sonoma County 2019 | 25
Grgich Hills, 'Zinfandel', Napa Valley 2019 | 20
Modelo| 7
Lagunitas IPA | 7
Sierra Nevada Seasonal | 7
Blue Moon | 7
Angry Orchard (cider) | 7
Sonoma Springs El Valiente (16oz) | 10
Sonoma Springs Seasonal IPA (16oz) | 10
Espresso Martini | 16
vodka, Kahlua, espresso, simple syrup
Classic Negroni | 16
gin, Campari, sweet vermouth
French 75 | 16
gin, fresh lemon juice, cinnamon syrup, Chandon sparkling wine, foam bitters
Hemingway Daiquiri| 16
rum, fresh lime juice, maraschino liqueur, grapefruit juice
Strawberry Margarita| 16
tequila blanco, triple sec, fresh lime juice, strawberry syrup
Blackberry Smash | 16
bourbon, blackberries, simple syrup, lime juice, angostura bitters
Endless Summer | 16
vodka, limoncello, strawberry basil syrup, lime juice
Old Fashioned | 16
bourbon, Demerara syrup, Angostura & orange bitters
Grapefruit Rose | 10
Cucumber Mint | 10
Garden & Tonic | 12
cucumber, lime & mediterranean tonic
HY-Mule | 14
simple syrup, lime juice, cucumber, mint, q ginger beer
Orange Blossom Highball | 14
honey syrup, orange flower water, q club soda
Hella Cocktail Company | 10
dry aromatic
Hella Cocktail Company | 10
spritz aromatic
Chandon, Brut, California NV | $68
Chandon, Rose, Brut, California NV | $68
Emmolo, 'No 4', California NV | $85
Schramsberg, 'Blanc de Blancs', North Coast 2021 | $100
Veuve Clicquot, Brut, Champagne NV | $175
Veuve Clicquot, Reserve Cuvee Rose, Brut, Champagne NV | $180
Cliff Lede, Napa Valley 2022 | $55
Ghost Block, Yountville 2023 | $64
Quintessa, 'Illumination', Napa/Sonoma County 2021 | $75
Post & Beam, Carneros 2023 | $80
Flowers, Sonoma Coast 2021 | $75
Poe, 'Split Rock Ranch', Grenache, Mendocino 2022 | $64
Belle Glos, 'Las Alturas', Santa Lucia Highlands 2019 | $120
Patz & Hall, Sonoma Coast 2019 | $110
Raen, 'Royal St. Robert Cuvee' Sonoma Coast 2018 | $130
Admire, Sonoma County 2022 | $92
Brown Estate, 'Chaos Theory', Zin/Primativo/PS/Temp, Napa Valley 2021 | $80
Grgich Hills, 'Zinfandel', Napa Valley 2019 | $80
Trivento, 'Eolo', M/CS/PV, Argentina 2008 | $165
Faust, CS, Napa Valley 2022 | $110
Midsummer Cellars, 'Clark-Claudon Vineyard', CS, Napa Valley 2009 | $250
Sinegal, 'Details', CS, Sonoma County 2021 | $100
St. Supery, 'Rutherford', CS, Napa Valley 2010 | $275
We use sustainable, organic & biodynamic products whenever possible a service charge of 20% will be added to all in-room orders a $5 delivery charge is added to all in-room dining orders.
* California state food code requires us to inform you that consuming raw or undercooked meats, seafood & eggs may increase your risk of food borne illnesses*
(all items subject to availability)